Jérôme Saurigny was a passionate and meticulous young winemaker when he decided to establish his own domain and name it after himself. He settled in the heart of the Loire Valley where he cultivates the region’s flagship grape varieties, including Chenin, Cabernet Franc, Cabernet Sauvignon, Gamay, Sauvignon and Grolleau. Passionate about natural wines and committed to protecting biodiversity, the winemaker tends his vines with the greatest respect for the lands. Each parcel receives specific care depending on its needs, to allow the personality of each one to shine through. In the winery, the philosophy is the same. No sulphur or other inputs are used in the vinification process. Fermentation is achieved thanks to naturally occurring yeasts in the grapes. It’s against this peaceful backdrop that the winemaker produces fruity, authentic and flavoursome vintages, perfectly reflecting the region’s grape varieties.