Price estimate for wine from the same producer
Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Hudelot-Noëllat
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Filet de bœuf rôti, jus réduit aux épices douces, Pigeon rôti aux figues et réduction balsamique, Risotto aux truffes noires et vieux parmesan
Appellation: Vosne-Romanée
Classification: Premier Cru
Owner: Hudelot-Noëllat
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
Free and unlimited access
to statistics for over 150,000 price estimates
to statistics for over 150,000 price estimates