Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Peirazeau-Groffier
Colour: red
Grape variety: Pinot Noir
Food and wine pairings: Magret de canard rôti, Côte de veau aux morilles, Beaufort
Appellation: Charmes-Chambertin
Classification: Grand Cru
Owner: Peirazeau-Groffier
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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