Characteristics of the producer and cuvée
Region: Loire Valley
Producers and wineries: Josette Medau & Pierre Weyand
Colour: red
Grape variety: Cabernet Franc
Food and wine pairings: Canard aux cerises et poivre de Sichuan, Tarte fine à la tomate et au chèvre frais, Magret fumé et salade de betteraves rôties
Appellation: Vin de France
Owner: Josette Medau & Pierre Weyand
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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