Characteristics of the producer and cuvée
Region: Portugal - Alentejo
Producers and wineries: Cortes de Cima
Colour: red
Grape variety: Syrah
Food and wine pairings: Tataki de bœuf au sésame et soja fumé, Carré d’agneau rôti au romarin et purée de patate douce, Chocolat noir 70 % et huile d’olive de l’Alentejo
Appellation: Vinho Regional Alentejano
Owner: Cortes de Cima
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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