Characteristics of the producer and cuvée
Region: Loire Valley
Producers and wineries: Patrick Corbineau
Colour: red
Grape variety: Cabernet Franc
Food and wine pairings: Rillettes de canard tièdes et cornichons, Sardines grillées au feu de bois, Pizza aux légumes rôtis et herbes fraîches
Appellation: Vin de France
Owner: Patrick Corbineau
Service temperature: 14°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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