Characteristics of the producer and cuvée
Region: Rhone Valley
Producers and wineries: Hameau ToucheBoeuf
Colour: white
Grape variety: Viognier
Food and wine pairings: Filet de bar rôti au beurre de cédrat et asperges vertes grillées, Gnocchis de pomme de terre à la sauge et fondue de fenouil, Gambas snackées au piment d’Espelette et vinaigrette tiède à la mangue
Appellation: Condrieu
Owner: Hameau ToucheBoeuf
Service temperature: 12°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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