Characteristics of the producer and cuvée
Region: Austria - Burgenland
Producers and wineries: Wild Boy Of Batonnage
Colour: red
Food and wine pairings: Côte de porc ibérique grillée, jus réduit au paprika fumé, Aubergine rôtie, miso brun et sésame, Burger d’agneau, oignons caramélisés et fromage affiné
Appellation: Burgenland
Owner: Wild Boy Of Batonnage
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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