Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Le Grappin
Colour: white
Grape variety: Chardonnay
Food and wine pairings: Turbot rôti au beurre blanc et poireaux fondants, Langoustines rôties à la bisque légère, Comté jeune et noix fraîches
Appellation: Saint-Aubin
Owner: Le Grappin
Service temperature: 10°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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