Price estimate for wine from the same producer
Characteristics of the producer and cuvée
Region: Loire Valley
Producers and wineries: Nicolas Renard
Colour: red
Grape variety: Côt
Food and wine pairings: Tajine d’agneau aux pruneaux et épices douces, Cassoulet dominical servi avec poitrine fumée et haricots cocos, Tarte fine aux tomates anciennes, basilic et olives noires
Appellation: Vin de France
Owner: Nicolas Renard
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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