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Barbera d'Alba DOC Carlo Viglione 2018
13%
0.75L
Intensity
A classic Barbera d'Alba; fruity, fresh, and supple.
More infoThis Barbera d’Alba is cultivated naturally in a clay-chalk soil. The grapes are harvested by hand, destemmed, and meticulously sorted. Then the juice is fermented with wild yeasts in 25-hl oak barrels, with a skin-contact maceration lasting 17 days. The wine is matured in the same containers for 12 months. In the glass, this wine offers beautiful black fruit and earthy aromas, with a fresh and supple palate that lingers. This cuvée will pair nicely with traditional Italian dishes such as spaghetti Bolognese, osso bucco, or recipes involving white truffle.
Lot presentation
Barbera d'Alba DOC Carlo Viglione 2018
The wine
This Barbera d’Alba is cultivated naturally in a clay-chalk soil. The grapes are harvested by hand, destemmed, and meticulously sorted. Then the juice is fermented with wild yeasts in 25-hl oak barrels, with a skin-contact maceration lasting 17 days. The wine is matured in the same containers for 12 months. In the glass, this wine offers beautiful black fruit and earthy aromas, with a fresh and supple palate that lingers. This cuvée will pair nicely with traditional Italian dishes such as spaghetti Bolognese, osso bucco, or recipes involving white truffle.
