Wine for sale: Terrasse d'Elise
Terrasse d'Elise
Domaine de la Terrasse d’Elise has established itself as one of the finest references of the Languedoc. Xavier Braujou doesn’t adhere to the AOC system and in turn, creates single varietal cuvées that show incredible finesse thanks to an “hands off” approach to vinification.
Xavier Braujou has been running the family-owned Terrasse d'Elise domain since 1998, although he continued to work as a woodcutter until 2008. Keeping quality as his constant watchword, he has chosen to reduce yields dramatically (to around 20 hl/ha) and to work with old grape varieties on his 20 hectares of vines. In particular, he opts to create some single varietal wines, showcasing his Cinsault, Carignan and Mourvèdre grapes – too often considered to only be grapes for blending. Although not certified, the vineyard is run according to organic and biodynamic principles. Minute attention is paid to the vines, in the winery and the cellar in order to produce the best wines. In the winery, he doesn’t interfere much and doesn’t punch down or pump over; all this contributes to the balance of these perfectly spot-on wines.
Xavier Braujou spent several years as an outsider in Languedoc, before becoming one of the most beloved properties by wine enthusiasts. We can highly recommend all of the estate’s wines and once we start talking about them, we find it hard to stop!
Video of the estate Terrasse d'Elise
WHAT THE EXPERTS SAY...
BETTANE & DESSEAUVE
Tastings here are always memorable, though those who prefer power over delicacy should look elsewhere. Only small quantities are produced; a truly coveted gem.
LA REVUE DU VIN DE FRANCE
Year in, year out, Xavier Braujou shows that it’s possible to make fine monovarietal wines in the Languedoc. An absolute must, prized by seasoned wine lovers, sommeliers and wine shops.