Characteristics of the producer and cuvée
Region: Germany - Mosel Saar
Producers and wineries: A.J.Adam
Colour: sweet and dessert wine
Grape variety: Riesling
Food and wine pairings: Poulet rôti aux morilles, Foie gras, Tarte au citron
Appellation: Riesling
Owner: A.J.Adam
Service temperature: 10°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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