Characteristics of the producer and cuvée
Region: Italy - Piedmont
Producers and wineries: Travaglini
Colour: red
Grape variety: Nebbiolo
Food and wine pairings: Rognons de veau, Truffes blanches d'Alba, Agneau de lait rôti
Appellation: Gattinara
Classification: DOCG
Owner: Travaglini
Service temperature: 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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