Characteristics of the producer and cuvée
Region: Burgundy
Producers and wineries: Antoine et Rachel Olivier
Colour: white
Grape variety: Chardonnay
Food and wine pairings: Risotto à l’asperge et vinaigrette au yuzu, Filet de turbot rôti, beurre noisette et câpres croustillantes, Tarte fine aux poires confites et roquefort crémeux
Appellation: Chassagne-Montrachet
Classification: Premier Cru
Owner: Antoine et Rachel Olivier
Service temperature: 12°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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