Mas Jullien - Languedoc

Domain: Mas Jullien

It’s widely agreed that this is one of the Languedoc’s finest producers. Both the reds and the whites are to be tasted at least once in your life!

The spearhead of the Languedoc wine revolution, Mas Jullien was created by Olivier Jullien in 1985. Located in Joncquières, to the north of Montpellier, the domain covers 18 hectares. By studying his soils carefully and using native grape varieties, Olivier Jullien has elevated his domain to the highest levels of excellence, producing refined, subtle, perfectly-balanced wines. The vineyard is cultivated in an environmentally friendly way, and was even organically certified for a while. Olivier Jullien produces superb wines which are acknowledged and sought out by connoisseurs and professionals alike. Thanks to his work, the domain is now clearly at the very peak of the appellation.

Coteaux du Languedoc Mas Jullien Les Cailloutis - Coteaux du Languedoc (Red)

Carignan Grenache Syrah Mourvèdre

This historic wine has not been produced since 1996! So try this wine which bears witness to a forgotten era.

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Coteaux du Languedoc - Terrasses du Larzac Mas Jullien Olivier Jullien - Coteaux du Languedoc - Terrasses du Larzac (Red)

Syrah, Mourvèdre, carignan

A delightful Larzac wine – fresh, fruity and complex with supple tannins.

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Coteaux du Languedoc - Terrasses du Larzac Mas Jullien Les Etats d'Ame du Mas Jullien - Coteaux du Languedoc - Terrasses du Larzac (Red)

Mourvèdre, carignan, Syrah, Grenache

Harmonious, well balanced, silky and enhanced by an attractive freshness, this Terrasses-du-Larzac is most certainly a fine discovery.

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IGP Pays d'Hérault Mas Jullien Olivier Jullien - IGP Pays d'Hérault (White)

50% Carignan, 20% Grenache, 10% Chenin, 5% Clairette, 5% Viognier, 10% divers

A biodynamic single parcel cuvée offering up unique and complex aromas with finesse.

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Coteaux du Languedoc Mas Jullien Olivier Jullien - Coteaux du Languedoc (Rosé)

30 % Cinsault, 30 % Mourvèdre, 15 % Syrah, 15 % carignan

This superb Languedoc rosé is a real food lover’s wine. With its fluid and creamy texture, and pleasantly fresh quality, it pairs well with many different dishes (entrées, fish, spicy foods, etc).

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Moût de raisins partiellement fermenté issu de raisins passerillés La Mejanne - Moût de raisins partiellement fermenté (Sweet)

70% Chenin Blanc, 20%Viognier, 10% grenache blanc

A surprising and full wine made by an emblematic figure of the Languedoc vineyards

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Vin de Liqueur Mas Jullien Cartagène Olivier Jullien - Vin de Liqueur (Brown)

100 % Cinsault

A 100% Cinsault vin de liqueur. This cuvée has remarkably balanced sugar and alcohol levels. Save it for after a meal, or pair with chocolate and red fruit desserts.

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Coteaux du Languedoc - Terrasses du Larzac Mas Jullien Carlan - Coteaux du Languedoc - Terrasses du Larzac (Red)

Grenache, Cinsault, Syrah, carignan

A precise and fruity wine with very appealing ageing potential. Produced by one of the region’s emblematic winemakers, this very fine wine has excellent length

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