

Anjou Vignes françaises Mark Angeli (Domaine) - Ferme de la Sansonnière 2002
Anjou AOC
13%
2.25L
Intensity
An excellent Chenin with cooked fruits on the nose and almond. Pure and taut with extraordinary length.
More infoLot presentation
Anjou Vignes françaises Mark Angeli (Domaine) - Ferme de la Sansonnière 2002
The wine
This Anjou has a golden colour, with aromas of cooked apples and almond paste. The finish is incredibly long, with a nice bitter touch. A precise, balanced wine.
About the Producer Domaine Mark Angeli - Ferme de la Sansonnière
Mark Angeli was a bricklayer by profession, before turning his sights to viticulture, gaining experience at Château La Tour Balance in Sauternes, where he saw the domain converted to biodynamics. He bought Ferme de la Sansonnière in 1989 and converted to organics and biodynamics right from his first vintage. Two grapes are cultivated, Chenin and Grolleau, a variety native to the Loire. These wines are produced with very little – or no – sulphur. A favourite of ours!
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Anjou Vignes françaises Mark Angeli (Domaine) - Ferme de la Sansonnière 2002
(standard bottle)




