



Côtes de Provence Auro Château Grand Boise 2023
13%
0.75L
Intensity
The Auro cuvée produced by Château Grand Boise is a natural wine teeming with subtle aromas of red fruit and spices offering freshness and good balance. It’s perfect as an aperitif or at the table, for a convivial experience.
More infoThe Auro cuvée is a natural red wine from Château Grand Boise in the Côtes de Provence appellation. This wine is a blend of 50% Grenache, 30% Cinsault and 20% Syrah from clay-limestone soils that give this elixir its unique characteristics. The vines mostly face north, which provides ideal conditions for cultivating grapes and ensures that the cuvée offers balanced and great depth. The winemaking process follows the traditional method, with manual harvesting and whole bunch fermentation. The juice is then fermented in concrete vats with native yeasts to preserve the natural aromas.
On the nose, it reveals aromas of red and black fruit such as strawberry, raspberry and cherry, along with hints of blackberry, plum, blackcurrant and spices. On the palate, this nectar is juicy and elegant, with a perfect balance of acidity and well-structured tannins.
Lot presentation
Côtes de Provence Auro Château Grand Boise 2023
The wine
The Auro cuvée is a natural red wine from Château Grand Boise in the Côtes de Provence appellation. This wine is a blend of 50% Grenache, 30% Cinsault and 20% Syrah from clay-limestone soils that give this elixir its unique characteristics. The vines mostly face north, which provides ideal conditions for cultivating grapes and ensures that the cuvée offers balanced and great depth. The winemaking process follows the traditional method, with manual harvesting and whole bunch fermentation. The juice is then fermented in concrete vats with native yeasts to preserve the natural aromas.
On the nose, it reveals aromas of red and black fruit such as strawberry, raspberry and cherry, along with hints of blackberry, plum, blackcurrant and spices. On the palate, this nectar is juicy and elegant, with a perfect balance of acidity and well-structured tannins.
About the Producer Château Grand Boise
Backed by four centuries of history – it can trace its beginnings back to 1610 – the property has only had three owners. Nestled in the Trets village, the estate covers a huge area with 500 hectares of forests and woods, of which 40 are reserved for vines that are divided into 92 parcels. The latter are located between 300 and 650 meters above sea level. Grenache, Syrah, Cinsault, Vermentino, Sémillon and Cabernet Sauvignon are grown there following organic and biodynamic methods.
After being harvested by hand, the grapes are gently vinified without any additives and using natural yeasts (which is rather rare for Provence’s rosés). The estate wishes to show off the unique characteristics of its terroirs and those of the AOC Côte de Provence Sainte-Victoire. Maturation is carried out in cement and stainless steel vats and oak barrels and large turns (but no new wood) depending on the wine. A magnificent property to discover immediately.




