The family-run Maison Tarlant owns 14 hectares of vineyards, divided into 55 parcels spread across the villages of Oeuilly, Boursault, Saint-Agan and Celles-lès-Condé. Jean-Mary Tarlant’s champagnes are of a very high quality and reflect the character of individual parcels while also respecting the environment (no weed-killers or pesticides).

Tradition Tarlant champagne is a true gourmet champagne, lent complexity and power by the constant presence of the black grapes in its blend. Full bodied and structured, it is distinguished by notes of caramel, gingerbread and roasted almond.