Rémy Pedreno is a former IT engineer who has now switched his area of specialisation to the vines… and not just any vines! His ten hectares, located in Langlade in the Gard, have a northerly exposure and consequently benefit from a superb cool climate. He works outside the appellation, which gives him free rein in producing his vins de pays. The domain is recognised for its talent and diversity, and the adventure continues: Rémy Pedreno has just planted new parcels in the limestone terroir of Les Mégères, in Langlade.

This rosé has been produced from vinestocks of an average 20 years of age in clay, silica and limestone soils. Elevage is conducted for six months on fine lees in tanks, to enable the terroir to express itself more fully. Its composition is 50% Mourvèdre, 25% Carignan and 25% Grenache and Cinsault. It reveals notes of pomelo and candied orange on the nose. Its well-worked, energetic attack gives way to a full-bodied vinous structure. The finish is long and characterised by citrus touches.