Pommard En Boeuf Boigelot 2017
Pommard En Boeuf Boigelot
Information
Information
About the producer
Eric Boigelot comes from a winemaking family. He worked for several years on the family domain founded in 1918 in Monthélie by his great-grandfather. Then, in 1990, he decided to create his own domain in Meursault, going from 3.5 hectares of vines to 9 today.
About the wine
A classic Pommard with delicious aromas of red fruits and small, wild berries supported by notes of liquorice and earth. On the palate, its tannins are soft, making way for a pleasantly long finish. To be aged in the cellar for five to six years after its bottling.
Consult price estimate for BoigelotPrice estimate for wine from the same producer
Characteristics of the producer and cuvée
- Region:
- Burgundy
- Producers and wineries:
- Boigelot
- Colour:
- red
- Grape variety:
- Pinot Noir
- Food and wine pairings:
- Côte de bœuf aux champignons, Pâté de foie de volaille, Comté de 18 mois
- Appellation:
- Pommard
- Owner:
- Boigelot
- Viticulture:
- environmentally friendly More information....
- Service temperature:
- 16°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
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