Côtes de Provence Château Peyrassol
Information
Information
About the wine
The domain’s oldest vines are used for this cuvée, and only in small yields to ensure good concentration and an authentic expression of the terroir. The grapes are harvested when the temperature is fresh, and once in the winery they are matured for 6 months in steel vats.
Consult price estimate for Commanderie PeyrassolCharacteristics of the producer and cuvée
Region: Provence
Producers and wineries: Commanderie Peyrassol
Colour: rosé
Food and wine pairings: Carpaccio , Soupe de poissons et bouquet provencal, Crumble de cassis et framboises
Appellation: Côtes de Provence
Owner: Château Peyrassol
Service temperature: 9°
The information published above presents the current characteristics of the wine.
They are not vintage specific.
This text is corrected by copyright. It is forbidden to copy without prior written consent from the author.
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